Bollinger Special Cuvee Brut Champagne

Golden in color, characteristic of black grape varieties, this wine displays exceptionally fine bubbles. The nose reveals elegant aromatic complexity, with ripe fruit and spice complemented by notes of roasted apple, apple compote, and peach. On the palate, it offers a refined balance of structure, length, and freshness, with a velvety mousse. Flavors of pear and brioche are layered with subtle spice and hints of fresh walnut. It pairs beautifully with seafood—especially sushi and sashimi—shellfish like shrimp, prawns, crayfish, and grilled lobster, as well as poultry, white meats, cashews, parmesan, and prosciutto.